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Classic Mint Julep
This classic Mint Julep recipe is the iconic Kentucky Derby cocktail made with bourbon, fresh mint, simple syrup, and crushed ice. Refreshing, simple, and perfect for warm weather sipping.
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Total Time:
5
minutes
mins
Servings:
1
Ingredients
8
mint leaves
plus springs for garnish
1/2
ounce
Simple Syrup
2
ounces
bourbon
I recommend Woodford Reserve
Nugget or crushed ice
Brown Sugar
optional
Mocktail
Use iced tea instead of bourbon
Instructions
Chill the julep cup hours in advance or overnight (*optional: rim the cup with brown sugar for a fun twist)
Pack cup with crushed ice
In a mixing glass, combine mint, simple syrup and bourbon
Lightly bruise mint leaves with a muddler, strain contents into julep cup
Garnish with 3 generous sprigs of mint (Make sure to slap mint and insert a straw into the ice near mint)
Top with additional crushed ice and Enjoy!
Don’t forget to always use a straw (eco-friendly of course)
Notes
*You can try subbing the simple syrup with honey, it will round out the sweet notes