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Fluffy Seagull Latte

This dreamy drink layers real peanut butter, marshmallow fluff, and bold espresso for a latte that’s creamy, nutty, and totally photo-worthy.
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Prep Time:5 minutes
Total Time:5 minutes
Servings: 1

Ingredients

  • 2 shots espresso
  • 1 Tbsp natural peanut butter
  • 1/4 tsp of Vanilla powder or 1 tsp vanilla bean paste
  • 1 –2 Tbsp simple syrup or maple syrup/honey
  • Pinch of flaky sea salt
  • 1/2 cup whole milk or milk of choice
  • Marshmallow fluff to coat your cup

Instructions

  • Prep the Cup: Spread marshmallow fluff around the inside of your glass.
  • Add peanut butter, vanilla, sea salt to cup.
  • Brew the hot espresso over the peanut butter mixture.
  • Use frother to mix everything together. Add your milk and taste for sweetness level.
  • Fill the cup with nugget ice and pour the peanut butter espresso into the marshmallow-coated cup.