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Stanley Tucci Desert Island Sandwich

Stanley Tucci's famous "Desert Island" Sandwich is everything you want in a gourmet grilled sandwich—crispy buttered sourdough, melty fresh mozzarella, savory prosciutto, fragrant basil pesto, and fresh basil. Simple, cheesy, and packed with Italian flavor, it's an easy lunch or quick dinner you'll make again and again.
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Prep Time:10 minutes
Cook Time:5 minutes
Total Time:15 minutes
Servings: 1 Sandwich

Ingredients

  • 2 thick slices artisanal sourdough or other crusty bread
  • 3-5 thin slices prosciutto
  • ½ ball fresh mozzarella sliced
  • Small handful shredded mozzarella
  • 2-3 tablespoons fresh basil pesto
  • 4 –5 fresh basil leaves
  • Softened butter for the outside of the bread

Instructions

  • Spread a thin, even layer of softened butter over one side of each slice of sourdough.
  • Flip the bread over so the buttered sides are facing down.
  • Layer one slice with: shredded mozzarella, prosciutto, sliced fresh mozzarella, fresh basil leaves, and pesto.
  • Top with the remaining slice of bread, buttered side facing out.
  • Heat a large skillet or cast-iron pan over medium-low heat.
  • Place the sandwich in the pan and cook for 4–5 minutes per side, pressing gently with a spatula, until the bread is deeply golden and crisp and the cheese is completely melted.
  • Transfer to a cutting board and let the sandwich rest for one minute before slicing.
  • Serve immediately while the cheese is perfectly gooey.