The Ultimate Brie Grilled Cheese With Blackberry Jam

When it comes to comfort food, grilled cheese is unbeatable. But what if you took it up a notch with creamy, melty brie and a sweet-savory blackberry jam?

This Brie Grilled Cheese with Blackberry Jam is the perfect mix of indulgence and sophistication, making it ideal for a cozy lunch, an elevated snack, or even a casual dinner. Plus, don’t miss my other delicious brie grilled cheese flavor combinations you’ll want to try next!

Why Brie?

Brie’s rich, buttery texture and earthy flavor make it the ultimate cheese for grilled sandwiches. It melts beautifully, creating a creamy layer that pairs perfectly with both sweet and savory toppings.

More Brie Grilled Cheese Flavor Combinations

Sweet Combos

  1. Brie + Fig Jam + Prosciutto
    • Add a layer of salty prosciutto to balance the sweetness of the fig jam.
  2. Brie + Apple Slices + Honey
    • Thinly sliced Granny Smith apples and a drizzle of honey for a sweet-tart crunch.
  3. Brie + Pear + Walnuts
    • Top with thin pear slices and a sprinkle of chopped walnuts for added texture.
  4. Brie + Cranberry Sauce + Pecans
    • Perfect for the holidays or when you’re craving something festive.

Savory Combos

  1. Brie + Caramelized Onions + Bacon
    • Sweet caramelized onions and crispy bacon bring out brie’s savory side.
  2. Brie + Mushrooms + Truffle Oil
    • Sautéed mushrooms and a touch of truffle oil create a rich, earthy flavor.
  3. Brie + Arugula + Dijon Mustard
    • Add a peppery bite with fresh arugula and a smear of Dijon mustard.
  4. Brie + Roasted Garlic + Sun-Dried Tomatoes
    • A Mediterranean-inspired combination bursting with flavor.

Tips for the Perfect Grilled Cheese

  • Choose the Right Bread: Sourdough, French bread, or a sturdy artisan loaf works best.
  • Don’t Skip the Butter: For that golden, crispy crust, always butter the bread (or use mayo for a tangy twist).
  • Use A Cast Iron Pan: A heavy skillet ensures even heat distribution and the perfect crust. (Lodge is my favorite!)
  • Press Gently: Use a non-toxic spatula to press the sandwich down lightly while cooking. This ensures even toasting and helps everything meld together.
  • Low and Slow: Cook over medium heat to allow the brie to melt completely without burning the bread.

Why You’ll Love This Recipe

Brie grilled cheese sandwiches are endlessly customizable, making them a go-to meal for any occasion. Whether you stick with the classic blackberry jam pairing or experiment with other combinations, this dish is guaranteed to impress your taste buds.

Next time you’re craving comfort food with a gourmet twist, try this brie grilled cheese or one of the other mouthwatering variations. This is one sandwich that’ll make you feel like a chef in your own kitchen!

Gina

Brie Grilled Cheese with Blackberry Jam

The perfect blend of creamy, buttery brie and sweet, tangy blackberry jam. Nestled between slices of golden, crispy bread, this gourmet twist on a classic is rich, flavorful, and irresistibly melty.
Servings: 1 – 2

Ingredients

  • 2 slices of sourdough or French bread
  • 3 –4 oz brie cheese sliced (rind optional)
  • 2 tbsp blueberry jam store-bought or homemade
  • 1 –2 tbsp butter softened

Instructions

  • Prep Your Bread: Spread a thin layer of butter on one side of each bread slice.
  • Assemble the Sandwich: On the unbuttered side of one slice, layer brie slices and spread the blueberry jam on top. Close the sandwich with the other bread slice, buttered side facing out.
  • Cook: Heat a skillet over medium heat. Place the sandwich in the pan and cook for 2–3 minutes on each side, until the bread is golden brown and the brie is melted.
  • Serve: Slice in half and enjoy warm. Perfect with a side of mixed greens

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